It's no secret that Larkin's is staple, top-notch establishment in Greenville, SC. It's something that has taken time, attention to detail and most of all — an incredibly talented executive team.

Everyday we uphold this vision with an unwavering attention to detail and a true devotion to pleasing guests. Our culinary model allows guests to be themselves while enjoying amazing food. There is not a moment when one of the talented team members isn’t making sure you have the experience you expect and deserve.

 

When Larkin and Mark Hammond cultivated and joined forces with the executive team, fireworks erupted. Larkin with her flair to create unique designs, Mark with his focus for business, Chef Adam's culinary background & passion for service, and Kristina's dedication to creating incredible events and experiences — it was just meant to be.

Satisfied Guests

"We wanted to go somewhere special to celebrate our wedding anniversary. Our server Neena impressed us at her introduction of the menu which showed how much she understood the menu and made excellent recommendations. The food was delicious, service was great and the steak was perfect! I would highly recommend this restaurant. Ask for Neena!"

Joyce Haarer

"Larkin’s went ABOVE AND BEYOND today in helping us celebrate our anniversary during quarantine. Every single person we spoke with was so kind and they went overboard to make sure our day was special. You guys will definitely be our number 1 choice for dinner and we can’t wait until we can come in again and dine with you. THANK YOU from the Parnell’s!"

Carissa Parnell

"We love going to Larkin’s on the River for special occasions! The servers are great, the hostesses are welcoming, and the food and drinks do not disappoint. We love the filet mignon. My husband got the steak au poivre tonight, and we both loved tasting it. The Clemson bleu cheese salad is also really good and so is the vanilla crème brûlée. It's definitely worth the price."

Emily Flynn

"After reading multiple reviews we decided to try Larkin's and were not disappointed. Best filet we've ever had. Perfectly cooked and seasoned, it was very tender too. Guillermo was our waiter and he took great care of us and was informative about the menus. Kudos to management who were very visible and stopped by to ask if everything was going well."

Jeff Brotherton

"We went to Larkin's on the River for my mother’s birthday and it was all of my family’s first time eating here. The service was impeccable, and the food was out of this world delicious! We will definitely be back soon! The lava cake is also out of this world. A special thank you to Micheal for treating my mom like the queen she is for her birthday!!"

Anna Lauren Cox

Larkin Hammond
Chief Creative Officer

Meet Larkin

Mark Hammond
President & CEO

Meet Mark

Kristina Murphy
Executive Vice President

Meet Kristina

Chef Adam Hayes
Executive Vice President

Meet Adam

Bruce Wise
Executive Vice President

Meet Bruce